La Piega

Fantastic find at the Annecy market! The Neapolitan panuozzo and burrata were delicious; we thoroughly enjoyed them. The service was quick and the staff very friendly 😃 Highly recommended 👍

The best

Great place and great concept. Very good 🤤

The much-anticipated Annecy Market Hall! Among all the stalls and the friendly atmosphere, one place stands out for me: La Piega. I've already been twice to try their Panuozzi, a street food-style take on Neapolitan pizza. I really appreciated the freshly sliced ​​Italian ham and the super fresh, generous portions. It's worth the 5-10 minute wait in line! I highly recommend it.

First time at the Biltoki market and therefore also at La Piega. We arrived a little late, but we received a very warm welcome from the staff at La Piega, for whom we were the last customers of the evening. The Panuozzi were excellent, and we will gladly return.

My first impression was quite good, but the second time was disappointing because the piega pastry was a bit hard. It's still early days, and they'll need to find a balance between preparing too much in advance and satisfying customers on the spot. And they shouldn't skimp on the filling... Otherwise, the staff is pleasant and smiling, and the food is good.

Clearly a must-visit spot for experiencing Neapolitan flavors in Annecy: it's incredibly delicious, high-quality, and the staff is super friendly! I recommend it 1000%!

I had a fantastic time at La Piega! The food was delicious, the flavors were perfect. I loved the format—so convenient for takeout and beautifully presented. The staff were really friendly and welcoming. I highly recommend it!

We were delighted to try this specialty. It's delicious. I'll be back.

We were won over by the panuozzo; it was delicious. The tiramisu was also excellent. The welcome was warm. A great find in the new Annecy market halls.

I was tempted after seeing an Instagram reel, and I absolutely don't regret it! I've been to La Piega three times already, and it's always incredible! Located in the new Annecy market hall, it's a truly unique place, and that's a good thing. The panuzzos, made with pizza dough, are so delicious; they're original and a nice change from what you usually find, and above all, they're easy to eat. The market hall is really pleasant with the water feature in the middle; you can settle in comfortably and enjoy the atmosphere. As for parking, I park at Bonlieu, which is a 3-minute walk away. I highly recommend it!

These new market halls are a real success, and we've already particularly enjoyed the beautiful (and delicious!) Italian sandwiches we'd heard about on social media! Highly recommended!